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Last Updated: Dec 16, 2017 05:53PM • Subscribe via RSS • ATOM

Doc Ford's Stresses Quality and Customer Satisfaction as it Looks Toward Expansion

Dec 16, 2017 05:53PM ● By Kevin

The restaurant’s Fort Myers Beach location sits on the back of Estero Bay on San Carlos Island. The owners recently reported new locations may be in the future.

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Skip One Seafood Owner: Irma Causes Shrimp to Show Up in Droves

Dec 11, 2017 10:28AM ● By Kevin

Thirty-year owner of Skip One Seafood, Dennis Henderson, reported he unloaded 400,000 pounds of shrimp the week before Thanksgiving and is anticipating more on Christmas.

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Celebrate the Best Local Restaurants During SWFL Restaurant Week

Dec 07, 2017 05:04PM ● By Melanie Heisinger

SWFL Restaurant Week is a semiannual promotion that celebrates the BEST dining at an affordable price.

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Small Plates, Big Flavor at Blanc in Fort Myers

Dec 01, 2017 02:27PM ● By Kevin

Blanc is a very small space filled with an ambiance and atmosphere that is not found anywhere in Southwest Florida, according to owner and chef Jean Claude Roge.

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LYNQ Focuses on Multiple Cultures and Cuisines

Nov 22, 2017 01:28PM ● By Kevin

The restaurant, part of the group that owns Blu Sushi and Blanc, opened in May 2017, with the goal of linking people through global treats and sounds.

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Dunkin's Diamonds Preparing for Heroes Unmasked Charity Event on Dec. 9

Nov 16, 2017 12:54PM ● By Kevin

The special trunk show will raise money to help bring smiles to children. Ten percent of all proceeds will be donated to the charity.

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Yummy in Your Tummy! Some of us wait a year for a delicious holiday treat, gear up now

Oct 25, 2017 05:41PM

We’ve made a short list of select bakeries in Southwest Florida that bring us delish holiday goodies.

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Reviving Native American Cuisine: It’s all about eating local

Oct 25, 2017 05:36PM

The revival of authentic Native American cuisine, however, is building momentum in the hands of forward-thinking native chefs in Florida and the Southwest United States.

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Heading for the Blue Zone: Local farmers markets join project to encourage healthier lifestyles

Oct 25, 2017 01:41PM

Local Roots Farmers Markets in Lee County recently became a Blue Zones Recognized organization, part of a global movement that encourages communities to implement healthful mindsets & habits

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New Brew Crew: Craft beer winning over millennials and non-beer drinkers

Oct 25, 2017 01:31PM ● By Mandy Carter

An alcoholic beverage is usually made from malted cereal grain [such as barley], flavored with hops, and brewed by slow fermentation. First known use was before the 12th century.

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